Mix a glass-bottled Coke or Diet Coke with our exclusive “Infusion” made with premium Maker’s Mark Kentucky Bourbon, imported Italian Luxardo Maraschino Cherries and Madagascar Vanilla Beans. Served with our famous Drunken Cherries
INFUSION SHOT — 11
( a perfect way to finish your Coke )
Knob Creek Rye is at the core of this drink combined with Jerry Thomas bitters giving this cocktail a taste of dried fruit with a finish of orange peel and a light hint of Angostura bark.
Another classic cocktail made with our very own St. Elmo Private Selection Journeyman Rye. Coupled with a bit of Dolin Rouge Sweet Vermouth and a dash of Regan’s orange bitters.
Buffalo Trace, ginger and apple cider liqueurs, lemon, topped with sparkling wine
Hiatus blanco, mango, jalapeno, lime, tajin.
Hiatus reposado, lime, Topo Chico.
We blend our mules with Fentimans Ginger Beer
TRADITIONAl — 11
with Reyka Vodka, lime
BRAMBLE — 12
a black raspberry vodka mule
Tito’s Handmade Vodka, basil, rosemary syrup, lime.
(for every Enthusiasm cocktail sold, Tito’s will donate $1 up to $10K to CHIP and SOAR)
The classic French cocktail first made famous in Paris’ “Harry’s Bar.” Malfy Gin, St. Germain and hand-squeezed lemon juice. Topped with a splash of champagne.
A traditional cocktail done right! Infuse Spirits lemon vodka, Luxardo Lemoncello and fresh squeezed lemon.
The pinnacle of modern classics, this martini is fabulously fruity and fun. Stoli Vanilla, passionfruit and pineapple topped with sparkline wine.
For Caroline Vodka, St. Germain, cranberry, lemon.
A classic Prohibition era cocktail; herbaceous concoction of Field Gin by Journeyman, Chartreuse Verte, Luxardo Maraschino liqueur and lime.
A shot of espresso, Stoli vanilla, Nocello and Woodford Reserve chocolate bitters.
9707 District North Drive, Suite 1120
Fishers, IN 46037
Monday – Thursday
11:00am – 11:00pm
Friday – Saturday
11:00am – Midnight
12:00pm – 9:00pm
127 S. Illinois St.
Indianapolis, IN. 46225
Monday – Saturday
4:00pm – Midnight
4:00pm – 10pm