Fishers
Hours & Location
9707 District North Drive, Suite 1120,
Fishers, IN 46037
(317) 758-1933
HOURS
Monday – Thursday: 11am – 10:30pm
Friday – Saturday: 11am – 11:30pm
Sunday: 12pm – 9pm
Happy Hour Sun – Thurs: 4pm – 6pm
*We are closed on the following Federal Holidays: New Year’s Day, Memorial Day, Juneteenth, Independence Day, Labor Day, Thanksgiving and Christmas.
About Us
This speakeasy-style lounge is Fishers’ premier destination for elevated dining and expertly crafted cocktails — an exclusive retreat for guests 21 and over.
Blending the charm of the original 1933 Lounge above St. Elmo with a modern sensibility, this location offers an expanded menu of steak, seafood, sushi, seasonal features, and vibrant salads. A lively, sophisticated atmosphere invites guests to see and be seen at the decadent bar or the seasonal terrace, while private and semi-private spaces provide a refined setting for special occasions.
Exclusively for patrons 21 and over with a valid ID.
Menus
Dinner
Starters
-
St. Elmo Shrimp Cocktail
4 jumbo shrimp served with our spicy, signature cocktail sauce
$21.95
-
Wagyu Beef Meatball
Tomato sauce, ricotta, grilled polenta bread
$18
-
Prince Edward Island Mussels
White wine curry cream sauce, grilled polenta bread
$20
-
Calamari
Lightly hand-breaded, sweet chili sauce
$18
-
Seafood Tower
Oysters, South African lobster tail, tuna poke, St. Elmo Shrimp Cocktail
Small $95
Medium $130
Large $165
-
Spinach & Artichoke Dip
Artisanal four cheese blend.
$15
-
Asian Lollypop Wings
French cut, sweet chili soy glaze, toasted sesame seeds
$22
-
Seared Tuna
Sesame crusted #1 grade ahi, ponzu glaze, Asian cucumber salad
$28
-
Grilled Slab Bacon
Root beer maple glaze bacon
$18
-
Oysters Rockefeller
Brandy, Pernod, baby spinach, Parmigiano-Reggiano
$30
-
Fresh Shucked Oysters
Shallot mignonette, signature cocktail sauce
Market Price
-
Roman Artichokes
Herb butter, smoked sea salt, remoulade
$15
-
Bread Service
Butter candle
$8
Sushi Rolls
-
Elmo Roll
Tempura fried, spicy shrimp, signature cocktail sauce, daikon radish
$16
-
Izzy Roll
King crab, cucumber, avocado, unagi sauce, orange tobiko, spicy mayo
$30
-
1902 Roll
#1 grade ahi tuna, avocado, ponzu glaze, spicy mayo
$22
-
Sunburst Roll
#1 grade ahi tuna, spicy shrimp, cucumber, chives, unagi sauce, spicy mayo and lemon.*
$23
Salad
-
House Wedge
Peppered bacon, tomatoes, creamy Gorgonzola
Small $10
Large $15
-
Caesar
Romaine, shaved Parmigiano-Reggiano, herb croutons
Small $10
Large $15
-
Cobb Salad
Iceberg and spring mix, hard boiled eggs, blue cheese, peppered bacon, grape tomatoes, avocado, pickled onion, buttermilk ranch
Small $10
Large $15
-
Heirloom Tomato Burrata
Pickled red onions, aged balsamic, grilled polenta bread
$18
-
Long Island Steak Salad
USDA Prime Strip, peppered bacon, heirloom tomatoes, bleu cheese crumbles, avocado, pickled red onions, deviled eggs, citrus horseradish vinaigrette
$28
Sandwiches
Served with a choice of fries, small Caesar salad, or mac ‘n cheese-
Wagyu Steakburger
Triple cream brie, arugula, garlic aioli, brioche bun.* Traditional toppings available: shredded le uce, tomato, onion, pickle, American cheese, mayo, brioche bun.*
$23
-
French Dip
Thinly shaved prime rib, caramelized onions, creamy horseradish, au jus served on a toasted French baguette
$27
-
Lobster Grilled Cheese
Succulent lobster, provolone and American cheese, tomatoes.
$25
-
Crispy Grouper Sandwich
Fresh grouper, coconut-infused panko breading, coleslaw, toasted brioche
$28
Sliders
-
Filet, Fried Shrimp, Wagyu Beef
Each $7
Entrée
In the St Elmo tradition, all entrees are served with navy bean soup or tomato juice-
Filet Mignon
8 oz. / 10 oz. tender, center-cut. *Served with choice of traditional side
$57
$71
-
Ribeye
14 oz. excellent marbling, loaded with flavor. Served with choice of traditional side
$56
45-Day Dry-Aged $66
-
USDA Prime Strip Steak
12 oz. flavorful strip with a mid-range of marbling. Served with choice of traditional side
$61
60-Day Dry-Aged $77
-
Bone-In (Cowboy) Ribeye
18 oz. bone-in exceptional flavor, great balance of marbling. Served with choice of traditional side
$75
-
Prime Rib
12 oz. / 16 oz. of flavorful balanced marbling, slow roasted. Served with choice of traditional side. (Limited availability)
$47
$58
-
South African Lobster Tail
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and mashed potatoes
$70
-
Sesame Chive Crusted Tuna
#1 grade ahi tuna, sushi rice, ponzu sauce.*
Market Price
-
Fresh Seafood
Seasonal selection, chef preparation
Market Price
-
Roasted Chicken Breast
Airline-cut, redskin mashed potatoes
$35
-
Grilled Salmon
Sourced from the Bay of Fundy, served with house-made remoulade and mashed potatoes
$38
-
Seafood Pasta
Shrimp, bay scallops, calamari, PEI mussels, tomatoes, pesto-cream sauce
$43
Steak Enhancements
-
Horseradish Gorgonzola Butter
$5
-
Bourbon Peppercorn Sauce
$5
-
Béarnaise Sauce
$5
-
Oscar Style
Lump crab, asparagus, béarnaise.
$30
-
South African Lobster Tail
8 oz.
$55
Soup
-
St. Elmo Navy Bean Soup
Steve Huse set-up
$8
Steve Huse Set-Up Add $3
-
Lobster Bisque
Rich and creamy with succulent lobster
$13
Sides to Share
-
Lobster Mac ‘n Cheese
$36
-
Crème Corn Brulee
$13
-
Skillet Mushrooms
$12
-
Hot Honey Carrots
with ricotta
$11
-
Roasted Cauliflower
$13
-
Roasted Asparagus
$12
-
Creamed Spinach
$13
Traditional Sides
-
Fries
$6
-
Mashed Potatoes
$6
-
Baked Potato
$6
-
Sautéed French Green Beans
$6
Lunch
Lunch Combination Plates
Available for lunch only, 11am – 4pm-
Steak Frites
USDA Prime Long Island strip, fries, grated parmesan, herb butter, roasted garlic black pepper aioli
$32
-
The Executive
3-piece St. Elmo shrimp cocktail, 2 sliders or grilled salmon, small Caesar salad or fries
$28
-
The Director
Two sliders, mac & cheese, fries or small Caesar salad
$25
-
The Intern
3-piece St. Elmo shrimp cocktail, small Caesar salad with grilled or blackened chicken, mac and cheese or fries
$22
Starters
-
St. Elmo Shrimp Cocktail
4 jumbo shrimp served with our spicy, signature cocktail sauce
$21.95
-
Wagyu Beef Meatball
Tomato sauce, ricotta, grilled polenta bread
$18
-
Prince Edward Island Mussels
White wine curry cream sauce, grilled polenta bread
$20
-
Calamari
Lightly hand-breaded, sweet chili sauce
$18
-
Seafood Tower
Oysters, South African lobster tail, tuna poke, St. Elmo Shrimp Cocktail
Small $95
Medium $130
Large $165
-
Spinach & Artichoke Dip
Artisanal four cheese blend.
$15
-
Asian Lollypop Wings
French cut, sweet chili soy glaze, toasted sesame seeds
$22
-
Seared Tuna
Sesame crusted #1 grade ahi, ponzu glaze, Asian cucumber salad
$28
-
Grilled Slab Bacon
Root beer maple glaze bacon
$18
-
Oysters Rockefeller
Brandy, Pernod, baby spinach, Parmigiano-Reggiano
$30
-
Fresh Shucked Oysters
Shallot mignonette, signature cocktail sauce
Market Price
-
Roman Artichokes
Herb butter, smoked sea salt, remoulade.
$15
-
Bread Service
Butter candle
$8
Sushi Rolls
-
Elmo Roll
Tempura fried, spicy shrimp, signature cocktail sauce, daikon radish
$16
-
Izzy Roll
King crab, cucumber, avocado, unagi sauce, orange tobiko, spicy mayo
$30
-
1902 Roll
#1 grade ahi tuna, avocado, ponzu glaze, spicy mayo
$22
-
Sunburst Roll
#1 grade ahi tuna, spicy shrimp, cucumber, chives, unagi sauce, spicy mayo and lemon.*
$23
Entrée
Served with navy bean soup or tomato juice, and your choice of traditional side.-
Filet Mignon
8 oz. / 10 oz. tender, center-cut. *Served with choice of traditional side
$57
$71
-
Ribeye
14 oz. excellent marbling, loaded with flavor. Served with choice of traditional side
$56
45-Day Dry-Aged $66
-
USDA Prime Strip Steak
12 oz. flavorful strip with a mid-range of marbling. Served with choice of traditional side
$61
60-Day Dry-Aged $77
-
Bone-In (Cowboy) Ribeye
18 oz. bone-in exceptional flavor, great balance of marbling. Served with choice of traditional side
$75
-
Prime Rib
12 oz. / 16 oz. of flavorful balanced marbling, slow roasted. Served with choice of traditional side. (Limited availability)
$47
$58
-
South African Lobster Tail
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and mashed potatoes
$70
-
Sesame Chive Crusted Tuna
#1 grade ahi tuna, sushi rice, traditional accoutrements.*
Market Price
-
Fresh Seafood
Seasonal selection, chef preparation
Market Price
-
Roasted Chicken Breast
Airline-cut, redskin mashed potatoes
$35
-
Grilled Salmon
Sourced from the Bay of Fundy, served with house-made remoulade and mashed potatoes
$38
-
Seafood Pasta
Shrimp, bay scallops, calamari, PEI mussels, tomatoes, pesto-cream sauce
$43
Steak Enhancements
-
Horseradish Gorgonzola Butter
$5
-
Bourbon Peppercorn Sauce
$5
-
Béarnaise Sauce
$5
-
Oscar Style
Lump crab, asparagus, béarnaise.
$30
-
South African Lobster Tail
8 oz.
$55
Salad
-
House Wedge
Peppered bacon, tomatoes, creamy Gorgonzola
Small $10
Large $15
-
Caesar
Romaine, shaved Parmigiano-Reggiano, herb croutons
Small $10
Large $15
-
Cobb Salad
Iceberg and spring mix, hard boiled eggs, blue cheese, peppered bacon, grape tomatoes, avocado, pickled onion, buttermilk ranch.*
Small $10
Large $15
-
Heirloom Tomato Burrata
Pickled red onions, aged balsamic, grilled polenta bread
$18
-
Long Island Steak Salad
USDA Prime Strip, peppered bacon, heirloom tomatoes, bleu cheese crumbles, avocado, pickled red onions, deviled eggs, citrus horseradish vinaigrette
$28
Sandwiches
Served with a choice of fries, small Caesar salad, or mac ‘n cheese-
Wagyu Steakburger
Triple cream brie, arugula, garlic aioli, brioche bun.* Traditional toppings available: shredded le uce, tomato, onion, pickle, American cheese, mayo, brioche bun.*
$23
-
French Dip
Thinly shaved prime rib, caramelized onions, creamy horseradish, au jus served on a toasted French baguette
$27
-
Lobster Grilled Cheese
Succulent lobster, provolone and American cheese, tomatoes.
$25
-
Crispy Grouper Sandwich
Fresh grouper, coconut-infused panko breading, coleslaw, toasted brioche
$28
Sliders
-
Filet, Fried Shrimp, Wagyu Beef
Each $7
Soup
-
St. Elmo Navy Bean Soup
Steve Huse set-up
$8
Steve Huse Set-Up Add $3
-
Lobster Bisque
Rich and creamy with succulent lobster
$13
Sides to Share
-
Lobster Mac ‘n Cheese
$36
-
Crème Corn Brulee
$13
-
Skillet Mushrooms
$12
-
Hot Honey Carrots
with ricotta
$11
-
Roasted Cauliflower
$13
-
Roasted Asparagus
$12
-
Creamed Spinach
$13
Traditional Sides
-
Fries
$6
-
Mashed Potatoes
$6
-
Baked Potato
$6
-
Sautéed French Green Beans
$6
Drinks
Wine
Sparkling
-
Avissi
Prosecco, Veneto, Italy, NV
6oz $13
Btl $46
-
François Montand
France, Brut Rosé, NV
$48
-
Guido Berlucchi
Franciacorta, Extra Brut, "'61", Lombardy, Italy, NV
$59
-
Schramsberg
Blanc de Blancs, Brut, North Coast, California, 2022
$89
-
Drappier
Champagne, Brut Rosé, France
$135
-
Laurent-Perrier
Champagne, Brut, France, 375ml
$67
-
Roederer Estate
Brut, Anderson Valley, California, NV
$65
-
Veuve Clicquot
Champagne, Brut, "Yellow Label", France, NV
$154
-
Collet
Champagne, Brut, France, NV
6oz $25
Btl $98
-
Dom Pérignon
Champagne, Brut, France, 2015
$525
Rosé
-
Campuget
Syrah, Vermentino, Rosé, "1753", Costières de Nîmes, Rhône, France, 2024
$46
-
Entourage
Côtes de Provence, Rosé, Provence, France, 2023
$56
-
La Spinetta
Toscana, Rosato, "Il Rosé di Casanova", Tuscany, Italy, 2024
6oz $14
Btl $50
Sauvignon Blanc & Sancerre
-
Tokara
Sauvignon Blanc, Stellenbosch, South Africa, 2024
$47
-
Domaine Pierre Martin
Sancerre, "Chavignol", Loire, France, 2024
6oz $24
Btl $89
-
J. de Villebois
Sancerre, Loire, France, 2024
$75
-
St. Supéry
Sauvignon Blanc, Napa Valley, California, 2023
6oz $14
Btl $50
-
Goldschmidt
Sauvignon Blanc, "Nick Goldschmidt Boulder Bank Fitzroy Vineyard", Marlborough, New Zealand, 2024
$50
Chardonnay
-
Albert Bichot
Mâcon-Villages, Burgundy, France, 2023
6oz $15
Btl $58
-
La Chablisienne
Chablis, "La Pierrelée", Burgundy, France, 2019
$80
-
Diatom
Chardonnay, Santa Barbara County, California, 2023
$64
-
Goldschmidt
Chardonnay, "Fog's Edge", Russian River Valley, California, 2023
6oz $18
Btl $68
-
Grgich Hills
Chardonnay, "Estate Grown", Napa Valley, California, 2022
$96
Additional White Wines
-
Fiori
Moscato, Puglia, Italy
6oz $12
Btl $46
-
Chateau Ste. Michelle
Riesling, "Indian Wells", Yakima Valley, Washington, 2022
$49
-
Klinker Brick
Grenache Blanc, "Under the Sea", Lodi, California, 2023
$44
-
Terlato
Pinot Grigio, Friuli Colli Orientali, Friuli-Venezia Giulia, Italy, 2023
6oz $14
Btl $50
-
Torres
Albariño, "Pazo das Bruxas", Rías Baixas, Galicia, Spain, 2023
$42
-
Cà Maiol
Lugana, Veneto, Italy, 2022
$58
Cabernet Sauvignon & Blends
-
Cain
"Cuvée", Napa Valley, California, NV14
$107
-
Ornellaia
Toscana, "Le Volte", Tuscany, Italy, 2023
$74
-
Justin
Cabernet Sauvignon, Paso Robles, California, 2022
$70
-
Yardstick
Cabernet Sauvignon, "Ruth's Reach", Napa Valley, California, 2021
$88
-
Viña Cobos by Paul Hobbs
"Cocodrilo Corte", Mendoza, Argentina, 2022
$73
-
Château Deyrem-Valentin
Margaux, Bordeaux, France, 2019
$75
-
Faust
Cabernet Sauvignon, Napa Valley, California, 2022
$119
-
Goldschmidt
Cabernet Sauvignon, "Katherine Goldschmidt Stonemason Hill", Alexander Valley, California, 2023
$68
-
The Calling
Cabernet Sauvignon, Paso Robles, California, 2021
6oz $18
Btl $68
-
Buehler
Cabernet Sauvignon, Napa Valley, California, 2021
$88
-
Jordan
Cabernet Sauvignon, Alexander Valley, California, 2019
$150
-
Alexander Valley Vineyards
Cabernet Sauvignon, Alexander Valley, California, 2022
$62
-
Canvasback by Duckhorn
Cabernet Sauvignon, Red Mountain, Washington, 2021
$75
-
Hess Collection
Cabernet Sauvignon, "Allomi", Napa Valley, California, 2022
$88
-
Snowden
Cabernet Sauvignon, "The Ranch", Napa Valley, California, 2022
$128
-
J. Lohr
Cabernet Sauvignon, "Hilltop", Paso Robles, California, 2022
$74
-
St. Supéry
Cabernet Sauvignon, Napa Valley, California, 2022
$115
-
Silver Oak
Cabernet Sauvignon, Alexander Valley, California, 2020
$192
-
Matthiasson Family Vineyards
Cabernet Sauvignon, Napa Valley, California, 2020
$173
-
Louis M. Martini
Cabernet Sauvignon, "The Gryphon", Napa Valley, California, 2021
$134
-
Clos du Val
Cabernet Sauvignon, Napa Valley, California, 2022
$118
-
Banfi
Rosso, "ASKA", Bolgheri, Tuscany, Italy, 2022
6oz $25
Btl $98
-
Orin Swift
Cabernet Sauvignon, "Palermo", Napa Valley, California, 2022
$139
-
Caymus Vineyards
Cabernet Sauvignon, "50 Anniversary", Napa Valley, California, 2022, 1000ml
$178
-
Pahlmeyer
Cabernet Sauvignon, "Jayson", Napa Valley, California, 2021
$128
-
Robert Craig
Red, "Howell Mountain Cuvée", Howell Mountain, California, 2022
$109
-
Pilcrow
Cabernet Sauvignon, "Glass Rock", Coombsville, California, 2022
$227
-
Darioush
Cabernet Sauvignon, "Signature 25th Anniversary Vintage", Napa Valley, California, 2021
$255
-
Shafer
Cabernet Sauvignon, "One Point Five", Napa Valley, California, 2021
$259
-
Spottswoode
Cabernet Sauvignon, "Lyndenhurst", Napa Valley, California, 2020
$185
-
Pilcrow
Cabernet Sauvignon, "Granite Lake", Howell Mountain, California, 2021
$227
-
Opus One
Napa Valley, California, 2021
$685
-
Opus One
Napa Valley, California, 2018
$685
-
Opus One
Napa Valley, California, 2019
$655
-
Quintessa
Rutherford, California, 2021
3oz $75
6oz $125
Btl $498
-
Daou
Cabernet Sauvignon, "Soul of a Lion", Adelaida District, California, 2021
$250
Merlot & Blends
-
Stags' Leap Winery
Merlot, Napa Valley, California, 2022
$69
-
Château Plince
Pomerol, Bordeaux, France, 2018
$99
-
Emmolo
Merlot, Napa Valley, California, 2022
$69
-
Château Lassègue
St.-Émilion, Grand Cru, Bordeaux, France, 2020
$151
-
Château de Pennautier
Cabardès, "Terroirs d'Altitude", Languedoc, France, 2021
$58
-
Pahlmeyer
Merlot, Napa Valley, California, 2021
$199
Pinot Noir
-
Row 503 Cellars
Pinot Noir, Willamette Valley, Oregon, 2024
$64
-
Albert Bichot
Pinot Noir, "Origines", Bourgogne, Burgundy, France, 2023
$62
-
CrossBarn by Paul Hobbs
Pinot Noir, Sonoma Coast, California, 2020
6oz $17
Btl $64
-
EnRoute
Pinot Noir, "Les Pommiers", Russian River Valley, California, 2022
$99
-
Our Lady of Guadalupe
Pinot Noir, Sta. Rita Hills, California, 2023
6oz $29
Btl $110
-
Belle Glos
Pinot Noir, "Clark & Telephone", Santa Maria Valley, California, 2023
$85
Malbec & Cabernet Franc
-
Domaine de la Guilloterie
Saumur-Champigny, "Tradition", Loire, France, 2020
$54
-
Alta Vista, Malbec
"Estate", Mendoza, Argentina, 2023
6oz $15
Btl $58
-
Bodega y Viñedos Catena
Malbec, La Consulta, Mendoza, Argentina, 2022
$62
Grenache, Syrah, Sirah & Blends
-
Famille Lançon
Côtes du Rhône, "La Solitude", Rhône, France, 2023
6oz $14
Btl $50
-
E. Guigal
Châteauneuf-du-Pape, Rhône, France, 2020
$129
-
Dusted Valley
Petite Sirah, "Stone Tree Vineyard", Wahluke Slope, Washington, 2021
$94
Tempranillo
-
R. López de Heredia
Rioja, Reserva, "Viña Tondonia", Spain, 2012
$105
-
Iturria
Tinto, Toro, Castilla Y León, Spain, 2019
$55
-
Torres
Tempranillo, "Pago del Cielo Celeste", Ribera del Duero, Crianza, Castilla Y León, Spain, 2021
$59
-
Tinto Pesquera
Ribera del Duero, Crianza, Castilla Y León, Spain, 2021
$75
Nebbiolo, Sangiovese & Barbera
-
Ratti
Barbera d'Asti, "Battaglione", Piedmont, Italy, 2023
$58
-
Giovanni Rosso
Nebbiolo, Langhe, Piedmont, Italy, 2022
$79
-
Castello Banfi
Brunello di Montalcino, Tuscany, Italy, 2020
$168
-
Castello di Verduno
Barolo, "Massara", Piedmont, Italy, 2020
$89
Zinfandel
-
Orin Swift
Red, "Eight Years in the Desert", California, 2023
$112
-
Klinker Brick
Zinfandel, "Old Ghost Old Vine", Lodi, California, 2021
$95
-
Turley
Zinfandel, "Old Vines", California, 2022
$65
After Dinner Wine
-
Dolce
Late Harvest, Napa Valley, California, 2019
$20
-
Warre's
Porto, Tawny Port, "Otima 20 Year Old", Douro, Portugal, NV
$19
-
Quinta do Noval
Porto, Ruby Port, "Black", Douro, Portugal, NV
$10
Desserts
-
White Chocolate Blueberry Bread Pudding
Vanilla bean ice cream, Maker’s Mark bourbon anglaise
$15
-
Coconut Cream Pie
Whipped cream, toasted coconut
$15
-
Chocolate Mousse Pie
Espresso crème anglaise & toffee crumbles
$15
-
Apple Brown Butter Cake
Nocello salted caramel drizzle
$15
Happy Hour
Happy Hour Bites
-
Oysters
Each $3
-
Asian Lollypop Wings
$17
-
Warm Spinach Dip
$10
-
Calamari
$13
-
Grilled Slab Bacon
$12
Happy Hour Sips
-
$5 Off Wines by The Glass
-
$5 Off Barkeep Vodka Cocktails
-
$5 Off Rare Saint Whiskey Cocktails
-
$5 Off Hiatus Tequila Cocktails
-
$5 Off 8th Day Distillery Gin Cocktails
-
$3 Off Draft Beers
Lunch Combination Plates
Available for lunch only, 11am – 4pm-
Steak Frites
USDA Prime Long Island strip, fries, grated parmesan, herb butter, roasted garlic black pepper aioli
$32
-
The Executive
3-piece St. Elmo shrimp cocktail, 2 sliders or grilled salmon, small caesar salad or fries
$28
-
The Director
Two sliders, mac & cheese, fries or small caesar salad
$25
-
The Intern
3-piece St. Elmo shrimp cocktail, small caesar salad with grilled or blackened chicken, mac and cheese or fries
$22
Entrée
In the St Elmo tradition, all entrees are served with navy bean soup or tomato juice-
Filet Mignon
8 oz. / 10 oz. tender, center-cut. Served with choice of traditional side
$57
$71
-
Ribeye
14 oz. Excellent marbling, loaded with flavor. Served with choice of traditional side.
$56
45-day dry-aged $66
-
USDA Prime Strip Steak
12 oz. flavorful strip with a mid-range of marbling. Served with choice of traditional side
$61
60-day dry-aged $77
-
Bone-In (Cowboy) Ribeye
18 oz. bone-in exceptional flavor, great balance of marbling. Served with choice of traditional side
$75
-
Prime Rib
12 oz. / 16 oz. Of flavorful balanced marbling, slow roasted. Served with choice of traditional side. Limited availability
$47
$58
-
South African Lobster Tail
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and mashed potatoes
$70
-
Sesame Chive Crusted Tuna
#1 grade ahi tuna, sushi rice, ponzu sauce.*
Market Price
-
Fresh Seafood
Seasonal selection, chef preparation
Market Price
-
Roasted Chicken Breast
Airline-cut, heirloom carrots, asparagus, redskin mashed potatoes, wild mushroom demi-glace
$35
-
Grilled Salmon
Sourced from the Bay of Fundy, served with house-made remoulade and mashed potatoes
$38
-
Seafood Pasta
Shrimp, bay scallops, calamari, PEI mussels, tomatoes, pesto-cream sauce
$43
Salad
-
House Wedge
Peppered bacon, tomatoes, creamy Gorgonzola
Small $10
Large $15
-
Caesar
Romaine, shaved Parmigiano-Reggiano, herb croutons
Small $10
Large $15
-
Cobb Salad
Iceberg and spring mix, hard boiled eggs, blue cheese, peppered bacon, grape tomatoes, avocado, pickled onion, buttermilk ranch
Small $10
Large $15
-
Heirloom Tomato Burrata
Pickled red onions, aged balsamic, grilled polenta bread
$18
-
Long Island Steak Salad
USDA Prime Strip, peppered bacon, heirloom tomatoes, bleu cheese crumbles, avocado, pickled red onions, deviled eggs, citrus horseradish vinaigrette
$28
Sliders
-
Filet, Fried Shrimp, Wagyu Beef
each $7
Sides to Share
-
Lobster Mac ‘N Cheese
$36
-
Crème Corn Brulee
$13
-
Skillet Mushrooms
$12
-
Hot Honey Carrots
With ricotta
$11
-
Roasted Cauliflower
$13
-
Roasted Asparagus
$12
-
Creamed Spinach
$13
Starters
-
St. Elmo Shrimp Cocktail
4 jumbo shrimp served with our spicy, signature cocktail sauce
$21.95
-
Wagyu Beef Meatball
Tomato sauce, ricotta, grilled polenta bread
$18
-
Prince Edward Island Mussels
White wine curry cream sauce, grilled polenta bread
$20
-
Calamari
Lightly hand-breaded, sweet chili sauce
$18
-
Seafood Tower
Oysters, South African lobster tail, tuna poke, St. Elmo shrimp cocktail
Small $95
Medium $130
Large $165
-
Spinach & Artichoke Dip
Artisanal four cheese blend
$15
-
Asian Lollipop Wings
French cut, sweet chili soy glaze, toasted sesame seeds
$22
-
Seared Tuna
Sesame crusted #1 grade ahi, ponzu glaze, Asian cucumber salad
$28
-
Grilled Slab Bacon
Root beer maple glaze bacon
$18
-
Oysters Rockefeller
Brandy, Pernod, baby spinach, Parmigiano-Reggiano
$30
-
Fresh Shucked Oysters
Shallot mignonette, signature cocktail sauce
Market Price
-
Roman Artichokes
Herb butter, smoked sea salt, remoulade
$15
-
Bread Service
Butter candle
$8
-
Sushi Rolls
Elmo Roll $16
Tempura fried, spicy shrimp, signature cocktail sauce, daikon radish
Izzy Roll $30
King crab, cucumber, avocado, unagi sauce, orange tobiko, spicy mayo
1902 Roll $22
#1 grade ahi tuna, avocado, ponzu glaze, spicy mayo
Sunburst Roll $23
#1 grade ahi tuna, spicy shrimp, cucumber, chives, unagi sauce, spicy mayo and lemon
Steak Enhancements
-
Horseradish Gorgonzola Butter
$5
-
Bourbon Peppercorn Sauce
Made with Maker’s Mark
$5
-
Béarnaise Sauce
$5
-
Oscar Style
Lump crab, asparagus, béarnaise
$30
-
South African Lobster Tail
8 oz.
$55
Sandwiches
Served with a choice of fries, small caesar salad, or mac ‘n cheese-
Wagyu Steakburger
Triple cream brie, arugula, garlic aioli, brioche bun.* Traditional toppings available: shredded lettuce, tomato, onion, pickle, American cheese, mayo, brioche bun.*
$23
-
French Dip
Thinly shaved prime rib, caramelized onions, creamy horseradish, au jus served on a toasted french baguette
$27
-
Lobster Grilled Cheese
Succulent lobster, provolone and American cheese, tomatoes.
$25
-
Crispy Grouper Sandwich
Fresh grouper, coconut-infused panko breading, cole slaw, toasted brioche
$28
Soup
-
St. Elmo Navy Bean Soup
Steve Huse set-up add $3
$8
-
Lobster Bisque
Rich and creamy with succulent lobster
$13
Traditional Sides
-
Fries
$6
-
Mashed Potatoes
$6
-
Baked Potato
$6
-
Sauteed French Green Beans
$6